Cucumber sandwiches

I know we have many cucumbers in our garden and thought you might too if you have a garden.
Enjoy these cucumber sandwiches with your tea.
Peel cucumbers and slice very thin. Sprinkle slices with salt.  Spread white bread with unsalted butter and a thin layer of cream cheese and layer cucumbers no more than 1/4 inch high.  Cut into desired shapes.  Enjoy!
I came across some great sandwiches cutters at the Dollar Tree for tea sandwiches.  They had star and square shapes.  It is fun to explore the Dollar Tree . 
Enjoy your Sunday with the Lord.

Salmon tea sandwich recipe

From about.com

This smoked salmon finger sandwich recipe features the bold flavors of dill and horseradish. Pair it with an equally bold tea, such as Russian Caravan or a smoked Lapsang Souchong.

Prep Time: 10 minutes

Total Time: 10 minutes

Yield: 32 finger sandwiches

Ingredients:

• 1 tbsp finely chopped dill
• 1 tbsp peeled and finely chopped horseradish root
• 1 tbsp finely chopped green onion, chives or parsley
• 1/4 cup mayonnaise or mayo alternative
• 8 slices pumpernickel or whole grain bread
• 2 tbsp softened butter
• 1/4 lb thinly sliced smoked salmon

Preparation:

1. Stir the herbs and mayo together in a small bowl.
2. Spread a thin layer of butter onto four of the slices of bread.
3. Add a thin layer of the mayo mixture on top of the butter.
4. Top with a layer of smoked salmon.
5. Place the remaining bread slices on top of the salmon.
6. Slice off the bread crusts and slice each sandwich twice, diagonally, to make four small finger sandwiches from each two slices of bread.